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Is it Feta or is it Fake?

Posted on by John Yunker

I knew there were strict rules about what constituted actual “champagne” but wasn’t aware there were also rules for feta. This from the EU:

The label “feta” can only be used for the distinctive cheese from certain Greek regions under new rules announced by the European Commission on Monday.

For details, visit the EU site.


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Written by John Yunker

John is co-founder of Byte Level Research and author of The Web Globalization Report Card.

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Tags: Business globalization · Web Globalization